You will need:
1/4 cup Otto's Cassava Flour
1 tsp ghee
2 tbsp scallions
Blend, and pour batter into a well greased pan over medium heat. If batter is too thick, add a little water to thin. Cook on side 1 until firm and top has set, then flip and cook on side 2 until browned and slightly crisp.
Top with avocado, or dip in your favorite sauce (this one looks awesome!)
You'll find that mixing Otto's with an egg, a little water, can be a great way to make a quick flatbread, pancake, or wrap, depending on what other ingredients you add to the mix.
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