Fire up the grill and get ready for the easiest seasoning decision of your season. When your palate (or plate) calls for a hunk of grilled fish, or steak, or even carrots, your recipe toolkit calls for this Griddle & Grill Spice Kit by Primal Palate. Three expertly flavored blends, each perfectly matched for the fiery flames of your backyard grill or bbq, or your stovetop griddle or grill pan. The cooking method matters little when you have these three choices to sprinkle on: Seafood, Taco, and Steak. Each starts with mineral-rich salt and adds only organic, non-irradiated herbs and spices in exquisite combinations. ~
For the true, true stories behind this incredible foodstuff, read on.
During an episode of one of the best cooking shows of the 90s, the expert chef turned to the camera and said, deadpan, "Go over to your spice rack right now, take everything out and throw it away. I *know* you've had that curry powder since college. Old spices are an easy fix." And how correct he was. Starting fresh with great spices will add a huge measure of flavor to your recipes and meals.
Now that you're eating on the Paleo side of things, there is no better way to bolster your new spice rack than with Primal Palate. This Griddle & Grill Spice Kit is a trio of blends specifically designed for high heat and direct flame, whether your favorite "grillable" is eggplant or trout or chicken.
Each jar shows off its contents easily through the glass jar, inviting you to shake, shake, shake. These blends are meant to make your grilling (whether fish, meat, or veggies) even more amazing than ever before. Personally, I adore the steak seasoning added to my salads, whether in the dressing or right on top before I munch away.
This pack of three delectable blends contains:
Steak Seasoning: Not just for grilling steaks, the coarse textured blend of salt, spices, and herbs brings a unique and bold flavor to your favorite beef, pork, chicken, or vegetable dishes.
Taco Seasoning: Taco Tuesday is everyday with this tasty seasoning. This perfect blend spices up ground beef, carnitas, and chicken. Try it on your next taco, fajita, or salad.
Seafood Seasoning: The lemon peel and chives in this blend provide a wonderfully bright, citrus forward flavor to make your seafood dishes really shine, especially shrimp, salmon, and scallops.
Why this Griddle & Grill Kit is so good for you
All of the blends are made from USDA-certified Organic ingredients, a standard of quality you trust and expect on your table. The blends all include mineral-rich Pink Himalayan Salt, which helps to balance body electrolytes, supports proper nutrient absorption, eliminates toxins, balances the body’s pH, and increases circulation.
Here are the amazing ingredients in the Griddle & Grill Blends
Steak Seasoning: Coarse Sea Salt, Onion, Black Pepper, Garlic, Chilies, Thyme, Rosemary, Dill, Coriander
Taco Seasoning: Chipotle Chili Powder, Pink Himalayan Salt, Paprika, Black Pepper, Cumin, Garlic
Seafood Seasoning: Pink Himalayan Salt, Onion, Black Pepper, Lemon Peel, Garlic, Bay Leaves, Parsley, Chives
How to use the Griddle & Grill Blends
There are about as many uses for AIP Blends as there are foods in the paleosphere. Here's just a few to get your brain a'storming:
- As a dry rub while your grill warms up
- On rice – paleo-ified cauliflower rice or real!
- On fish from flounder to shrimp
- On meats of all kinds
- On veggies. Mmmm, veggies.
- On fruit. Try the taco blend on some chunked up pineapple or mango. Yum.
- In your coffee. No, nevermind.
About Primal Palate, in their own words
Primal Palate IS Hayley and Bill. Here's how they describe the genesis of what has now become Primal Palate:
"We are Hayley and Bill, the dynamic food-loving duo responsible for this site. It all began for us when we started cooking together and taking photos of our meals to post online. We were a new couple when we started Paleo together, and wanted to inspire others to follow this way of eating with us. If we could do it, anyone could do it! Before long, we found ourselves immersed in the world of Paleo food blogging with our first website: The Food Lovers’ Primal Palate. Since day one, our passion has been sharing our cooking creations with the world through our website. Even back then, we took food blogging very seriously, and posted at least one new recipe a week. Good thing we love to cook and eat!
If you can’t tell by now, cooking great food and sharing it with people is what our lives are all about, and we love hearing about how food has changed people’s lives for the better. When we set out to work on the latest version of Primal Palate (our website), we knew we wanted to help better connect people to good food and great recipes. We wanted to make Paleo cooking and meal planning easy and accessible to everyone. We wanted to help bring people together and allow them share their recipes with one another. It’s exciting for us to see how far things have come since our early days, and we can’t wait to see the new recipes you all will share on Primal Palate."